Best mhando dzakaomeswa gariki granules egronter

Best mhando dzakakwenenzverwa gariki granues egrones exporter inoonekwa mufananidzo

Tsananguro pfupi:

Tsanangudzo yechigadzirwa: Yedu Yakakanyiwa Garlic inonyatsogadzirwa mune yedu yakasvibiswa gariki fekitori, uchishandisa chete iyo yakanaka gariki inotsikwa kubva kumapurazi emuno. Kuburikidza nemhando yakasarudzika yekubhururuka, iyo gariki inoshandurwa kuita crispy uye inonhuhwirira inyonhuhadzwa, yakazara neine flavars. Mhedzisiro yacho chigadzirwa chinowedzera kuravira kwe chero chikafu chinowedzerwa.

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Tsananguro yechigadzirwa

Kusvitsa chigadzirwa chedu chekuchinja: Fried Garlic! Kunyatsogadzirirwa miriwo yakadzvanywa uye mwaka wesisitiri, yedu yakakangwa gariki inoiswa kuti iite maitiro akakosha muOutheast Asia nemisika yeBrazil. Nemutengo wayo unodhura, kusarudzika kwemhando, uye zvakapfuma zvigadzirwa zvekugadzira, ichi chigadzirwa ndeye mutambo-ungani mumusika.

Chigadzirwa Chigadzirwa

Yedu Yakakanyiwa Gariki inosiyana-siyana uye inogona kushandiswa mune dzakasiyana siyana dzekushandisa. Kushandiswa kwayo kukuru kwacho kwakafanana nemusanganiswa wakasanganiswa, uko kunowedzera crunch isingadzivisiki uye flavour. Pamusoro pezvo, inogona kushandiswa seyakakosha chikamu mukugadziriswa kwekudya, ichiita sarudzo yakakodzera kune vagadziri vezvigadzirwa zvekudya zvekudya.

Zvigadzirwa zvechigadzirwa

Pane akati wandei kiyi maficha akaisa yedu yakakangwa gariki parutivi kubva kune vanokwikwidza. Chekutanga, yedu core kutengesa point ndeye mutengo wayo wakaderera. Isu tinonzwisisa kukosha kwekukwanisa, kunyanya mumusika wemakwikwi emiriwo yakadzvanywa nemagariro. Pasinei nemutengo wayo unonzwisisika, isu tine chokwadi chekuti hapana kukanganisa pamhando.

nezvedu

Kechipiri, fekitari yedu inoburitsa iyo imba yakakangwa yegariki, ichititendera kuti tisimbe zvizere pamusoro pekugadzira maitiro. Izvi hazvingovigira kusawirirana mukuravira uye kunaka asiwo kunovimbisa kuti batch imwe neimwe inosangana nemamiriro edu ekutonga. Timu yedu ine ruzivo yave ichishandira indasitiri kwemakore, ichitevedzera nyanzvi mukuendesa zvigadzirwa zvakasiyana nguva dzese.

Uyezve, yedu yakakangwa gariki ine zvakawanda zvakanakira maererano nehuremu uye nyore. Nesimba rayo rakapwanyika uye rakapfuma hwema, rinowedzera kuputika kunofadza kwekuravira kune chero ndiro, ingave inonaka kana inotapira. Kuita kwayo kunoshamisa kunobvumidza kuti upedze akasiyana siyana eCuisines, uchiita kuti ive yakakosha kune chero kicheni. Uyezve, kuve nyore kwekuve negarari yakakangwa uye yakagadzirira kushandisa inochengetedza nguva yakakosha mukugadzirira chikafu.

Mukupedzisa, yedu yakakanyiwa gariki is a-itsvanyemba kune chero munhu anobatanidzwa mumiriwo yakadzvanywa uye indasitiri yemwaka. Mutengo wayo unodhura, wakasanganiswa neunyanzvi hwedu hwefekitari, hunoita kuti chigadzirwa chisina kufanira mumusika. Simbisa kuravira kwezvinhu zvako zvisikwa zvechisikwa neyedu chakaomeswa tarlic uye kusimudza kwako kubheka kusvika kune mirefu matsva. Vimba nemhando yedu, ruzivo, uye kuzvipira kuendesa zvigadzirwa zvakasiyana. Kuraira kugovera kwako kweiyo Fried Garlic nhasi uye Unzwe mutsauko unounza ndiro dzako!